Delightful guest table - "traditional recipes with a natural taste" 

Special courses to surprise and delight you...

Share our dinner at our Table d'hôtes and enjoy nettle, wild sorrel, tasty mushrooms cooked in tarts, soups, gratins…

At la Retrouvade, our menu is an invitation to taste wild plants and to discover local specialities : Fin gras du Mezenc

meat, crique ardéchoise with violine de Borée potatoes, caillettes….

We use mainly vegetables fresh form the garden, fruits and berries gathered around the house and seasonal

products supplied by local farmers.

When leaving, you may buy some of our home-made jams…

Gluten free, milk free, vegan menus available upon demand.

Dinner and picnic basket must be booked ahead.